Grill lovers get ready to make your BBQ sizzle with flavour!
Our 2016 edition features a mouth-watering collection of recipes from flavourful marinades and grilled meats to desserts, including:
• Grilled Papaya and Pineapple Salsa
• Apple Cider-Brined Pork Chops
• Buttermilk-Marinated Wings with Lemon Rosemary Glaze
• Pineapple-Wrapped Halibut
• Korean Pork Sliders
• Green Onion Cakes on the Barbecue
• Sesame Lime Baby Bok Choy
• Skillet Chocolate Chunk Cookie
…along with appetizing photography, nutritional analysis, tips on outdoor cooking and barbecue safety.
“The recipes in our cookbook are more than just delicious, they’re written with everyday ease-of-use in mind and are sure to be a hit with family and friends this summer season” said Chef J.P. Gerritsen, Supervisor Culinary Programs, ATCO Blue Flame Kitchen. Your basic backyard barbecue will become a culinary adventure!
For a Limited Time 2016 Cookbooks are 25% off
Original Price: $20 + GST and shipping
Now: $15 + GST and shipping